Knowledge Circle
Nguyen Quang
Vice Chairman of Vietnam Hotel Association (VHA), Executive Committee Member of ASEAN Hotel & Restaurant Association (AHRA)
Mr. Nguyen Quang, MBA, is a Senior Hospitality Consultant, Master Trainer, and Industry Association Executive with more than 30 years of experience in hotel operations, serviced apartment management, pre-opening setup, workforce development, and professional training for the hospitality industry.
Throughout his career, he has held senior management roles, including General Manager of Grand K Hotel Suites Hanoi, Operations Manager of Fraser Suites Hanoi, Executive Assistant Manager at Flamingo Dai Lai Resort, Director of Hospitality Vocational Training at VinAcademy under VinGroup, and CEO of Tam Viet Group. He also previously served as Executive Housekeeper at renowned international hotels such as Sheraton Hanoi, Sofitel Plaza Hanoi, and Horison Hanoi.
He has supported pre-opening and taskforce projects in Vietnam, South Korea, and Macao,China. Beyond hotel operations, Mr. Quang has made significant contributions to hospitality education and vocational training through the development of hospitality curricula, housekeeping standards, hotel SOPs, and skill assessment frameworks in cooperation with national and international organizations.
"Wealth creation and growth that endures beyond short‑term gains come from the creation of value that uplifts people, protects our planet, and inspires trust."
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Tan Sri Dr. Rebecca Fatima Sta Maria
Former Executive Director, the Asia-Pacific Economic Cooperation (APEC) Secretariat; Pro Chancellor, Sunway University
"Climate and nature don't pause for politics. Sustainable impact means having the courage to build beyond the next earnings call - creating value not just for shareholders but for the society that every business ultimately serves."
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Chiew Chun Wee
Former Board Member, International Auditing and Assurance Standards Board (IAASB); Regional Policy & Insights Lead, Asia Pacific, ACCA
“When we measure sustainability, we make it real. Turning commitments into tracked value lets hospitality and tourism lead the way toward a more resilient, thriving future. ”
David Fogarty
CEO and Executive Director, UN Global Compact Network Singapore (UNGCNS)
“Beyond compliance, sustainability creates its greatest value when it is felt and experienced.”
(Featured in the United Nations Global Compact case study: The GUAVA Model)
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Gabriel Tan
UN SDG Pioneer for Circular Economy; CEO, GUAVA International
"Sustainable impact is achieved when we respect both our environment and our people, creating an enduring equilibrium where prosperity, wellbeing and nature thrive together."
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Lisa Liaw
Board Member, Singapore Tourism Board (STB)
“Sustainability means doing the right thing even when no one is watching, leading by example, and making long-term, circular choices that create lasting value for people, businesses, and society.”
Miguel Teles de Menezes
Faculty, EHL Hospitality Business School
“Doing right by the environment and the community is no longer optional or an afterthought - it is an integral strategy for doing well and for lasting business success.”
Lam Yi Young
Deputy Chairperson, Community Foundation of Singapore; Secretary, Community Chest Singapore
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